Menu (English)

ENGLISH MENU

Bread service 1,30 €

STARTERS


9,00 €
Spicy red tuna poke on frozen limes (2 pcs.)

Suitable for celiacs

18,00 €
Cantabrian sea anchovies
11,50 €
Bellota ham or bull's tail stew creamy croquettes (8 pcs.)
17,50 €
Beef jerky shavings with olive oil and dried nuts

Suitable for celiacs

15,50 €
Burrata salad with pesto, tomatoes, and aragula

Suitable for celiacs

10,50 €
Slightly spicy casa de fieras salad

Suitable for celiacs

10,50 €
Our classic potato and tuna salad

Suitable for celiacs

12,50 €
Leeks with cream of Idiazábal cheese and poached egg
10,50 €
Grilled artichokes with maldon salt and grated lime (2 pcs.)

Suitable for celiacs

12,50 €
Fried eggs casserole with fried potatos, garlic and bellota ham

Suitable for celiacs

13,50 €
Boneless chicken wings with arugula and BBQ sauce
16,50 €
Cockle ceviche with mango and avocado dressing

MAIN DISHES


20,50 €
Red tuna marinated on toasted corn whith avocado and quail egg
19,90 €
Fried eggs with red tuna, fried potatos and truffeled mayonaisse
21,50 €
Marinated red tuna tartar

Suitable for celiacs

21,50 €
Red tuna tataki with Ponzu sauce
21,00 €
Grilled hake with toasted potatos, garlic and guindilla peppers

Suitable for celiacs

19,50 €
Baby cuttlefish with creamy onions and celery puree
19,50 €
Beef steak tartar with fries and toasts
15,50 €
Burguer of the month
18,00 €
Bull's tail tacos with guacamole
19,90 €
Iberian pork cheeks ravioli with red wine
19,90 €
Iberian pork cheeks with red wine and raisins sauce, sweet potato puree
42,00 €
Grilled old beef tenderloin (1/2 kg.)

Suitable for celiacs

16,00 €
Madrid tripe
18,00 €
brioche bun with pulled pork ribs and barbeque sauce, caramelized onion an sour cream